Sep
25
2008
The sugar content is crucial in determining when is the exact time to harvest grapes for crushing.
This video by Brian Freedman of ClassicWines dot com is an interview with Louisa Hargreave, Director of Stony Brook University Center for Wine, Food and Culture, and takes place at Bedell Cellars winery on Long Island.
As ms. Hargreave describes [...]
Sep
24
2008
This website, NY Uncorked (dot com), was created for promoting New York State Wines of all types.
We have been under new management for about three months now and we are thrilled with the popularity and activity being generated by this website. Our readership is growing leaps and bounds every day!
We do not sell any [...]
Sep
23
2008
We write about New York Wineries as you know, but today we want you to experience another of the great wonders of the Finger Lakes Region, and that is known as “hospitality.”
When you are planning your trip to the Finger Lakes Wine Country you can do no better for lodging comfort than to schedule your [...]
Sep
21
2008
The Maasoud family operation is named Paumanok Vineyard on the North Fork of Long Island and is a full time family operation. This video shows the first crush stage of their Sauvignon Blanc production. Produced by ClassicWines.com.
Winemaking in Long Island – Crushing Sauvignon Blanc – Classic W – For more funny videos, [...]
Sep
20
2008
As an avid wine lover, one of my favorite things to do-other than relaxing at home with a finely crafted glass of wine-is to visit local wineries and see how it’s all done. To me, it’s a fascinating craft. From the hard work that goes into cultivating the grapes, to the know-how that it takes [...]