Greyton and Walter Taylor established this new vineyard in 1958. Walter’s involvement in the wine industry makes the length of this family experience four generations long. The Taylor family’s involvement in the wineries stretches back to 1878. This family also pioneered the conversion of the New York vineyards from growing Native American grapes to the French-American hybrid.

Bully Hill offers a tour every hour of their winery and it is free for all visitors. There are over 12 buildings, which house this remarkable winery and its history. On site is the New York State Wine Museum of Greyton Taylor. Inside are the actual copper tools used to make the barrels over a century ago along with other memorabilia. With over 200 pieces of artwork, this is well worth the time to visits and is open mid May through October.

The restaurant is located on Keuka Lake for your dining and visual enjoyment. The Eastern European linage of the family and chef are seen and tasted through out the experience here. With that old world atmosphere, this wine tasting experience is enjoyable and memorable.

With distribution to most of the eastern half of America, Bully Hill wine can be enjoyed at a moments notice. For those that wish to order wines online, there is a pdf form to fill out and submit. With over 30 wines available, there is one for every occasion.

To uncork New York Wine from this winery will take you back in history for that old world quality only experience can offer.

Tags: Bully Hill Vineyards, French-American hybrid, Greyton Taylor, keuka Lake, New York State Wine Museum, Taylor family, walter taylor

Trackback URI | Comments RSS